by Sprinkles on August 29, 2010
Cake Fail by Elley
Firstly I want to thank all the lovely people that are true to themselves and don’t mind posting their cupcake disasters on Flickr and elsewhere. You are the people that give us all hope that although we may sometimes fail that there is always a possibility of getting it right at another time! The inspiration for this post actually came from a cake by Linda (Elley) and although I totally feel for her ‘Cake Fail’ this is a great shot!
Cupcake overflow thanks to Nbejcek
For Nbejcek the issue wasn’t really about how she made the cake mixture, but how much of it she made. There is something strangely artistic and appealing about this photo.
Multi-cupcake pile up from Bassetsfarm
My final one is from Bassetsfarm and her disaster happened after all the hard work had been done, these looked like they were perfectly frosted. Apparently her carrier decided it didn’t want to lay flat anymore, and crash, multi-cupcake pile up!
I still reckon they look really good, except maybe that bottom one in the middle that seems to have taken the worst beating!
If you love seeing baking disasters there is actually a group on Flickr dedicated to Baking Blunders, so next time you have a ‘oh no!’ moment in the kitchen, take a photo and provide a knowing smile to all of the rest of us out there!
by Abigail on August 8, 2010

This week I read a magazine recipe for cupcakes to “cheer someone up.” They were sweet, bright and colorful. These yummy cupcakes looked like a great idea and I thought they could easily cheer someone up. But sometimes there are some extra steps you can take to be sure your cupcakes cheer someone up. Let’s talk about how to make your cupcakes really put a smile on someone’s face if they are down, ill or just need to brighten their day.
Remember the cupcakes are for them – not your own pleasure. This sounds kind of simple but some cooks seem to forget this. Making cute cupcakes is fun, but you really want to make the type of cupcakes your recipient would prefer to receive. Special little touches you make like their favorite flavors, favorite colors and favorite items can really go a long way. By doing this you’re showing that they are special and worth going the extra mile for – and this alone brightens their day.
Some are on special diets and may enjoy cupcakes – but need careful baking. Today making cupcakes is easier than ever. You can bake vegan, sugar free and gluten free cupcakes – all of these recipes exist. If you aren’t sure about someone’s dietary restrictions – ask. There’s nothing like bringing your great aunt some “cheer up” cupcakes only to discover she’s borderline diabetic and can’t have sugar.
Make enough cupcakes for someone to share. This is probably one of our biggest tips. Many people who need cheering up of all kinds are lonely in some way. If they are elderly they may be in a nursing home or apartment complex on their own. If they are in the hospital they are away from family and friends. If they are down and depressed they may be withdrawing from friends and family. Giving someone cupcakes to share encourages them to get out there and give cupcakes to others in the nursing home, hospital or to reconnect with friends and family. A small gesture yes, but still a thoughtful one that can lead to friendly conversation for them.
Spend time when you give them the cupcakes. It may be convenient to just drop off the cupcakes and go. You’ve got the kids, family, work and other obligations to manage. But someone who needs cheering up could be so grateful for just 20 minutes of your time. That isn’t too much…is it? Talk about lighthearted things, interesting news about people you know or topics they want to talk about. You may even see them actually start to look a bit cheered up – before they have that first bite of cupcake! And isn’t that what it’s all about?
(c) photo Ramasamy Chidambaram
by Sprinkles on July 28, 2010
Okay so I am not expecting that you will rush out and bake up these babies, but we thought that you enjoy looking and reading about them!
1. Salmon Cupcakes
I Really Like Food give us the Salmon Cupcake recipe along with, of course the salmon frosting! The whole idea of Salmon and Cupcakes is just wrong to me, but hey, what do you think? I do like one of the comments this post got, which was from Natalie who simply says “Say no to cupcake crossbreeding” and in this case I couldn’t agree more!
2. Broccoli Cupcakes
Sparrow Dream says, and I quote “Nothing I do has to make sense”, haha, I agree 100%, but there is no way I would try these, I admire her resolve to taste test them!
3. Beef Cupcakes
Now I could actually see myself eating these beef cupcakes from Dough Dough Kitchen because they really are not too cupcakey, just cooked in a cupcake tin, which is not a bad idea! The only difficulty is the frosting, tomato or barbeque sauce?
4. The Honey Baked Ham Cupcakes
These cupcakes from Cupcake Project like the ones from above probably do not really deserve to be on this list because the reports are that they taste really good. Although in this case the ham presented a problem to bite through (easy solved if you eat them whole). Cupcake Project also have a recipe for this one, if you are game?
I feel so lame, I talk up how I would try anything, but I am just not sure I would.
5. Sardine and Spinach cupcakes
Yup you heard right. Ugh! Cupcake Takes the Cake found this one created by Blogger Dog Hill Kitchen. I chose the photo with the sardine’s head bitten off. It is just really too gross to contemplate.
I did also find one forum where a lady admitted making liver cupcakes… all I can say is EWWWWWWWWWWWW